Food And Health

I Love Swiss Roll!

Saturday, March 31, 2012

I love swiss roll, the velvety texture of the cream; the rich flavour of jam all rolled up in an equally delightful pastry, yummy-yum!
My love for swiss rolls began many years ago, I couldn't get enough of them. Since I don’t love sugary foods a lot, this came as a pleasant surprise to everyone who saw me munching away like there was no tomorrow.
With just a little effort and an oven, even you can share my love (see what a sweetie I am for sharing?)

Here's the recipe I found online:


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